About the Menu

Restaurante Oceanic offers a menu that blends comforting, hearty dishes with fresh, seasonal touches, inviting guests to enjoy a relaxed dining experience in the heart of Calp. The selection includes a variety of satisfying mains, from tender lamb cutlets served on a bed of paprika vegetables to classic fish dishes accompanied by crisp, golden fries.

Visitors often choose from options like the Menú del Día Pescado for a midday meal, or settle in for an unhurried evening with rich choices such as pepper steak with sides or salmon with vegetables and saffron sauce. Lighter starters like tomato and mozzarella salad provide a fresh contrast, fitting effortlessly with the warm and approachable atmosphere.

The menu suits all occasions—whether sharing casual bites with friends or enjoying a quiet meal after a day of exploring. The food reflects the attentive service and calm surroundings, making it easy to feel at ease and focused on the simple pleasure of a well-prepared dish.

  • Hearty specialties like medaillons with Gorgonzola sauce and cordon bleu with potatoes offer comfort for cooler evenings.
  • Fresh seafood such as grilled octopus or the fish pan with sauce and baguette captures the coastal location's influence.
  • Daily soups and seasonal salads serve as inviting starters or light midday choices.